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Cherry Vanilla Homemade Ice Cream without a Machine

Easy and delicious homemade ice cream without a machine. This recipe is for cherry vanilla ice cream, but you can substitute another favourite fruit of your choice.
Course Dessert
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 - approx. 1/2 cup servings
Author Krista

Ingredients

  • 3 cups frozen cherries
  • 1/3 cup low-fat sweetened condensed milk
  • 1/2 tsp real vanilla extract

Instructions

  1. Place your frozen cherries in a good quality blender.
  2. Add the vanilla extract and sweetened condensed milk.
  3. Blend until smooth and creamy.
  4. Spoon the blended mixture into a glass container with a lid.
  5. Place in the freezer and leave for a minimum of 4 hours until frozen through.
  6. Use and ice cream scooper to serve.
  7. Garnish with additional fresh cherries and/or vanilla bean shavings.